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![April 18, 2018 - St. Paul, Minnesota, USA - United States - Orion Knutson, a senior tennis team player at White Bear Lake High School shovels an open spot on the courts to help start the melting process. ''Not a fan,' says Knutson about the frigid weather and snow.]What will it take to get fields ready to play high school sports? More than just melting the snow, according to school officials, some of whom think it could be two weeks or more before they are thawed out and playable. Richard Tsong-Taatarii•rtsong-taatarii@startribune.com (Credit Image: © Richard Tsong-Taatarii/Minneapolis Star Tribune via ZUMA Wire)](https://m.psecn.photoshelter.com/img-get2/I0000q95Vd_2KWtU/fill=/fit=250x250/I0000q95Vd_2KWtU.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000LeBUNS3ZyeM/fill=/fit=250x250/I0000LeBUNS3ZyeM.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000quqBufbEG9U/fill=/fit=250x250/I0000quqBufbEG9U.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000rRSMcntme6w/fill=/fit=250x250/I0000rRSMcntme6w.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000WH8SqqgDEEY/fill=/fit=250x250/I0000WH8SqqgDEEY.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000VhJjpBLDVZ0/fill=/fit=250x250/I0000VhJjpBLDVZ0.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000GlQqC0LL2x4/fill=/fit=250x250/I0000GlQqC0LL2x4.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000sUSneqwzB9g/fill=/fit=250x250/I0000sUSneqwzB9g.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I00003lTBBtAIyfg/fill=/fit=250x250/I00003lTBBtAIyfg.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000DOATpeocHCk/fill=/fit=250x250/I0000DOATpeocHCk.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://m.psecn.photoshelter.com/img-get2/I0000wSidMpjtVE8/fill=/fit=250x250/I0000wSidMpjtVE8.jpg)
