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![LUIS GUERRA/©2006 RAMEY PHOTO 310-828-3445<br />
<br />
New York, August 26, 2006<br />
<br />
RAFAEL NADAL, the Spanish tennis champ and his girlfriend, Francesca "Xisca" Perello, leave their midtown Manhattan hotel.<br />
<br />
PG/lg (Mega Agency TagID: MEGAR136537_2.jpg) [Photo via Mega Agency]](https://ssl.c.photoshelter.com/img-get2/I0000CV5mz.TdM3o/fill=/fit=250x250/I0000CV5mz.TdM3o.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000LeBUNS3ZyeM/fill=/fit=250x250/I0000LeBUNS3ZyeM.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000sUSneqwzB9g/fill=/fit=250x250/I0000sUSneqwzB9g.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I00003lTBBtAIyfg/fill=/fit=250x250/I00003lTBBtAIyfg.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000quqBufbEG9U/fill=/fit=250x250/I0000quqBufbEG9U.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000rRSMcntme6w/fill=/fit=250x250/I0000rRSMcntme6w.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000WH8SqqgDEEY/fill=/fit=250x250/I0000WH8SqqgDEEY.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000VhJjpBLDVZ0/fill=/fit=250x250/I0000VhJjpBLDVZ0.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000DOATpeocHCk/fill=/fit=250x250/I0000DOATpeocHCk.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000GlQqC0LL2x4/fill=/fit=250x250/I0000GlQqC0LL2x4.jpg)
![A New York steakhouse is hosting the most expensive Super Bowl dinner party in history — with a staggering $152,000 price tag. For the exclusive few who can stomach the price, the sumptuous feast will be held on Super Bowl Sunday [4 February, 2018] at the Old Homestead Steakhouse in New York’s Meatpacking District. The hefty price buys a luxurious dinner buffet for 10 people, who will watch the Philadelphia Eagles take on the New England Patriots on a private floor of the restaurant, while dining on some of the world’s most expensive food and alcohol. There are also some non-edible amenities included as part of the package, such as four tickets to next year’s Super Bowl LIII, a Tom Brady autographed helmet and a football signed by the victors of this year’s game. The food spread includes all manner of decadent morsels. At kick-off, almost $5,000-worth of imported Japanese Prized Wagyu beef will be served to the party and carved to order — a 20lb slab at $450/lb. “You and your pals will be doing an end zone dance before the first touchdown is scored,” said Old Homestead co-owner and chef Marc Sherry, who explained that guests will be picked up in a limousine and driven to the restaurant as part of the experience. Next comes chicken wings — served six different ways — including ones that have been marinated in the juice of oranges costing $75 each and a $1,800/bottle Gran Marnier. Other mouthwatering menu items are: Pigskins in blanket made from imported Japanese $425/lb black pork; French dip sandwiches shaped like footballs and served up with thinly sliced steamship roast and melted cheese, imported from Italy at a cost of $250/lb with each loaf of bread costing an impressive $150; chili made with chunks of USDA prime dry-aged sirloin steak; a version of salsa and chips - homemade toasted rounds with slices of $450/lb imported Japanese Prized Wagyu beef, topped with a cheese sauce made with $200/lb cheese imported from Switzerland, and homemade s](https://ssl.c.photoshelter.com/img-get2/I0000wSidMpjtVE8/fill=/fit=250x250/I0000wSidMpjtVE8.jpg)
